April 11th - 24th 2017
A Food Adventure In Ireland
Since 2007, Martie McMahon has been leading tours through Ireland. Setting out on her first journey, she knew she would have the opportunity to explore the amazing culture and history of her Irish heritage.
Right from her first meal, Martie discovered how amazing Ireland’s food is. It was then that she wanted to introduce these great flavors to others, especially to those that have considered Irish food to be flavorless.
For almost as long as Martie has journeyed to Ireland, she has been writing articles for the Irish Gazette sharing the great places of her travels. Aside from being an amateur foodie, Martie enjoys spending time with her family and friends.
Accommodation for 11 nights including 2 nights in a 5* castle
Full Irish breakfast each morning
8 Evening dinners
Entrance fees to places of interest noted on Itinerary
Hands on Cooking Classes in Dingle & Waterford
Transportation with a professional driver/guide and local guides
Items of a personal nature, (laundry, telephone, etc)
Gratuities for driver and guide
$3,190 per person sharing (Plus Air)
$695 (singles limited)
Pay your deposit prior to October 31, 2016 & receive a discount of $200 per person.